LA TELA PIZZERIA - WOOD FIRED PIZZA, ITALIAN - CHARLESTON, SC
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La Tela Pizzeria has been serving Kiawah Island and Seabrook Island Neapolitan-style wood fired pizza and house-made traditional Italian cuisine since 2009.
La Tela Pizzeria has been serving the Islands Neapolitan style pizza and house-made traditional Italian cuisine since 2009. Family-run and operated, we are proud of the relationships we've built with the local community and farmers we buy from. Whether it is the pasta made with eggs from SC pasture-raised chickens
La Tela Pizzeria has been serving the Islands Neapolitan style pizza and house-made traditional Italian cuisine since 2009. Family-run and operated, we are proud of the relationships we've built with the local community and farmers we buy from. Whether it is the pasta made with eggs from SC pasture-raised chickens
La Tela Pizzeria, Charleston SC
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