Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum vulgare) Malts and Initial Application in Malt Quality Discrimination
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Table 2 from Proteomic analysis of differences in barley (Hordeum
Frontiers Barley Root Proteome and Metabolome in Response to
Proteomic profiling of barley spent grains guides enzymatic
Full article: Recent advances in proteomics of cereals
Proteome Analysis of Metabolic Proteins (pI 4-7) in Barley
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley
TCAP FAC‐WIN6 Elite Barley GWAS Panel QTL. II. Malting Quality QTL
Journal of Distilling Science, Winter 2022 by Artisan Spirit Magazine
IJMS, Free Full-Text
Table 2 from Proteomic analysis of differences in barley (Hordeum
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por adulto (o preço varia de acordo com o tamanho do grupo)