Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum vulgare) Malts and Initial Application in Malt Quality Discrimination

Por um escritor misterioso

Descrição

Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum  vulgare) Malts and Initial Application in Malt Quality Discrimination
Table 2 from Proteomic analysis of differences in barley (Hordeum
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum  vulgare) Malts and Initial Application in Malt Quality Discrimination
Frontiers Barley Root Proteome and Metabolome in Response to
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum  vulgare) Malts and Initial Application in Malt Quality Discrimination
Proteomic profiling of barley spent grains guides enzymatic
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum  vulgare) Malts and Initial Application in Malt Quality Discrimination
Full article: Recent advances in proteomics of cereals
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum  vulgare) Malts and Initial Application in Malt Quality Discrimination
Proteome Analysis of Metabolic Proteins (pI 4-7) in Barley
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum  vulgare) Malts and Initial Application in Malt Quality Discrimination
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum  vulgare) Malts and Initial Application in Malt Quality Discrimination
TCAP FAC‐WIN6 Elite Barley GWAS Panel QTL. II. Malting Quality QTL
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum  vulgare) Malts and Initial Application in Malt Quality Discrimination
Journal of Distilling Science, Winter 2022 by Artisan Spirit Magazine
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum  vulgare) Malts and Initial Application in Malt Quality Discrimination
IJMS, Free Full-Text
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum  vulgare) Malts and Initial Application in Malt Quality Discrimination
Table 2 from Proteomic analysis of differences in barley (Hordeum
de por adulto (o preço varia de acordo com o tamanho do grupo)